This flavorful and healthy vegan chickpea and mushroom salad with dates is ideal for a light lunch or dinner. The dates sweetness complements the earthy mushrooms and tangy dressing perfectly. Its also simple to prepare and can be done ahead of time.
Ingredients:
- Parsley
- Medjool Dates
- Chickpeas
- Dijon Mustard
- Red Wine Vinegar
- Salt And Pepper
- Red Onion
- Olive Oil
- Mushrooms
- Mint

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